Pulses are a group of crops that include beans, peas, chickpeas and lentils. They are a great source of protein, suitable for vegan and vegetarian diets. The dry ingredients are soaked, fully cooked and then individually frozen
Belgium
IQF
Discover this favorite source of protein.
A well-known part of the pulses family.
Get to know this South-American classic pulse.
The staple legume to enhance any dish.